The Nigerian Kitchen Eau Claire was founded by Funmi, a Nigerian mother of 3. Funmi's vision was to create a space where flavorful dishes would not only tantalize taste buds but also serve as a gateway to Nigerian culture and heritage.
How it All Started
ABOUT US
Nigerian Kitchen Eau Claire is a restaurant and events catering business born from a passion for providing cultural experiences through delicious, authentic Nigerian cuisine.
What We Do
ABOUT US
We specialize in the art of Nigerian cuisine, offering a diverse array of savory dishes cooked from scratch and made with love using traditional herbs, spices, and seasonings.
What We Serve
ABOUT US
OUR MENU
Our menu is designed to capture the authentic flavors and aromas of Nigeria, providing an unforgettable culinary journey for our customers. Whether you're craving our famous Jollof Rice or exploring the richness of Egusi Soup FuFu, each dish is crafted with love and attention to detail. In addition to our restaurant offerings, we also provide events catering services, bringing the taste of Nigeria to your special occasions. Our goal is simple: to pamper your taste buds and immerse you in the vibrant culture of Nigeria through our delicious food.